Organic Maca Powder (Raw) (Peruvian Ginseng)
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Peak Supps® - Established in 2014.
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What is Organic Maca Powder?
Maca Root has been used traditionally as a natural alternative for centuries. Maca Root has been harvested in Peru for over 3000 years and is found in the Andes Mountains. It is popular to support hormone balance in both male and females. Maca is rich in alkaloids, saponins and tannins.
Maca is often considered the ‘superfood of the Andes’. It is popular amongst the indigenous population of the Peruvian Andes. Cultivated in spring, Maca is a small root vegetable from the maca plant grown at altitudes over 3500m.
Traditionally integrated in the nutrition of natives, the maca root has evolved to a modern day ‘superfood’. Our Maca powder is made up of a normal harvest (unsorted) of approximately 70% yellow Maca root, and 30% mix of red, black and purple Maca root.
Our Organic Maca powder is sourced from Peru. It can be used in a variety of ways, including smoothies, salads, juices, desserts and raw cooking recipes.
Benefits of Organic Maca Powder:
- Maca is often considered the ‘superfood of the Andes’.
- Our Organic Maca powder can be used in a variety of ways, including smoothies, salads, juices, desserts and raw cooking recipes.
- Our Maca powder is made up of a normal harvest (unsorted) of approximately 70% yellow Maca root, and 30% mix of red, black and purple Maca root.
- Sourced from Peru.
- Suitable for vegans and vegetarians
Who is Organic Maca Powder suitable for?
Peak Supps Organic Maca Powder is suitable for those looking for a high-quality food to add to their diet. They are suitable for the general public and athletes.
If you’re currently taking medication, we would recommend checking with a doctor or medical professional before adding this to your diet.
Recommended Intake
As a food, we recommend taking 5g daily. This can be split into multiple servings.
Can be added to baking and recipes such as salads, smoothies, juices and desserts.
Maca Hummus Recipe:
Ingredients: 2 tablespoons of Maca Powder, 2 cups of chickpeas (canned, drained), 1 clove of garlic (minced), 2 tablespoons of lemon juice, 2 tablespoons of olive oil, 3 tablespoons of tahini paste, ¼ cup of water.
Method: Mix the chickpeas, oil, lemon juice and water in a food processor. Add to a bowl and mix in the rest of the ingredients. Serve with vegetable sticks and enjoy.
Product Information
Each 5g serving provides:
Organic Maca Powder – 5g
* 70% Yellow Maca Root, 30% mix of red, black and purple Maca Root.
|
Nutritional Information |
Per 5g Serving |
Per 100g |
|
Energy |
69/16 (kJ/kcal) |
1382/328 (kJ/kcal) |
|
Fat |
0.07g |
1.3g |
|
-Of which saturates |
0.02g |
0.3g |
|
-Of which mono-unsaturates |
0.01g |
0.2g |
|
- Of which polyunsaturates |
0.02g |
0.4g |
|
Carbohydrate |
2.85g |
57g |
|
-Of which sugars |
1.6g |
32g |
|
Fibre |
0.95g |
19g |
|
Protein |
0.60g |
12g |
|
Salt |
3.5mg |
70mg |
|
Vitamin B6 |
0.015mg (1% NRV) |
0.3mg (21% NRV) |
|
Potassium |
80mg (4% NRV) |
1605mg (80% NRV) |
|
Calcium |
13mg (2% NRV) |
263mg (33% NRV) |
*Product is suitable for Vegans and Vegetarians.
*Country of origin - Peru.
*Product is Non-GM.
Ingredients
Organic Maca powder (70% Yellow Maca Root, 30% mix of red, black and purple Maca Root).
*Certified Organic by the Soil Association under the code GB-ORG-05.
Allergens
None.
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