Organic Matcha Green Tea Powder Ceremonial Grade

• Used in traditional Japanese ceremonies.

• Contains Vitamin A, Folic Acid (Vitamin B9) & Iron.

• Can be used in lattes, smoothies, food dyes, pastries & desserts.


Free Delivery on all UK Orders.

Size *

What is Matcha Green Tea Powder?

Peak Supps Organic Matcha Green Tea is a premium tea powder and is made from shade-grown tea leaves. The finest tea buds are picked and dried to create a fine milled, bright green powder. Matcha is commonly used as a food ingredient and can be used as a natural food dye.

Matcha Green Tea has been used in traditional Japanese ceremonies for centuries. Our Organic version is ceremonial grade and is 100% pure organic Matcha. Our powder is high in antioxidants and contains Vitamin A, Folic Acid (Vitamin B9) & Iron. It is impressively high in fibre & protein and is low in sugar.

Matcha is also enjoyable in lattes, smoothies, iced tea, and as a flavouring for a wide range of pastries and desserts.

Benefits of Organic Matcha Green Tea:

  • Used in traditional Japanese ceremonies.
  • Contains Vitamin A, Folic Acid (Vitamin B9) & Iron.
  • Can be used in lattes, smoothies, food dyes, pastries & desserts.
  • Naturally sourced in Japan.
  • Cultivars used - Yabukita and Zairai.

Who is Organic Match Green Tea suitable for?

Peak Supps Organic Matcha Green Tea is suitable for those looking for a high-quality food to add to their diet. They are suitable for the general public and athletes.

If you’re currently taking medication, we would recommend checking with a doctor or medical professional before adding this to your diet.

Featured in our blog post: Matcha! What's the fuss about?

Recommended Intake

As a food, we recommend adding 2g of Organic Matcha Green tea powder to water or juice. (Preferably consumed as regular tea in hot water).

*As a guideline - 1 level teaspoon equals approximately 1 gram of powder.*

Matcha Latte Recipe: Simply add half a teaspoon of Matcha Green Tea Powder, 1 teaspoon of honey and 1 tablespoon of boiling water to a mug and stir to form a paste. Heat 1 mug of milk in a pan until it is steaming. Then add the milk to the paste and stir (Using a milk frother may provide better results). Enjoy!

Optional: For a chai latte, add half a teaspoon of cinnamon and a few drops of vanilla essence.

Product Information


Per 2g Serving (NRV*)

Per 100g (NRV)

Energy (Kcal)

6.58 Kcal

329 Kcal

Energy (Kj)

27.5 Kj

1375 Kj


0.094 g

4.7 g

- of which saturates

0.02 g

1 g

- of which mono-unsaturates

0.006 g

0.3 g

- of which polyunsaturates

0.062 g

3.1 g


0.56 g

28 g

- of which sugars

0.046 g

2.3 g


0.6 g

30 g


0.58 g

29 g


0 g

0 g


0.132 mg (0.94%)

6.6 mg (47.14%)

Vitamin A

30 mcg (3.75%)

1500 mcg (187.5%)

Folic Acid (Vitamin B9)

2mcg (1%)

100 mcg (50%)

* NRV = Nutrient Reference Value

*Suitable for vegans and vegetarians.

*Product is Non-GM.

*Country of Origin - Japan


100% Organic Matcha Green Tea (Ceremonial Grade).

*Cultivars used - Yabukita and Zairai.

*Certified Organic by the Soil Association under the code GB-ORG-05.



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