What is Nettle Root?
Nettle Root, otherwise known as Stinging Nettle, has gained popularity recently as it is used in herbal remedies. The root, leaves & stem can be turned into oils, creams, powders and capsules as it is believed to provide a variety of benefits.
Typically, Nettle Root is rich in vitamins and minerals such as Vitamin C, Iron & Zinc. It is also full of essential amino acids such as Valine, Isoleucine & Leucine. Nettle Root also contain antioxidants which can help fight free radicals and play a role in protecting DNA, proteins and lipids from oxidative stress.
Nettle Root is commonly used in culinary recipes such as soups, pesto, purée and teas. This is done by cooking the raw plant to remove its stinging properties which makes it edible.
Benefits of Nettle Root:
- Typically, Nettle Root is rich in vitamins and minerals.
- Contains essential amino acids.
- Popular herbal supplement.
- Commonly used in soup & tea recipes.
- Suitable for vegans and vegetarians.
Who is Nettle Root suitable for?
Peak Supps Nettle Root Powder is suitable for those looking for a high-quality Nettle Root supplement. They are suitable for the general public and athletes.
If you’re currently taking medication, we would recommend checking with a doctor or medical professional before taking this supplement.
As a food supplement, we recommend taking 1-2g per serving, 1-2 times daily. Add desired amount of Nettle Root to your preferred amount of water or juice.
Can be added to smoothies, salads, soups and other hot foods.
*Suitable for Vegetarians and Vegans.
*Product is GMO Free.