What is Organic Cinnamon?
These capsules provide 350mg of Peak Supps Organic Cinnamon Powder which is sourced from Sri Lanka. This variety of cinnamon is commonly known as Ceylon or true cinnamon and is a higher quality when compared to the Cassia variety, the more traditional cinnamon found in supermarkets.
Cinnamon contains antioxidants which can help fight free radicals and play a role in protecting DNA, proteins and lipids from oxidative stress. It can also be used in cooking recipes for added complexity and depth. Cinnamon is also commonly added to porridge, pastries & hot beverages.
Peak Supps Cinnamon Powder comes from the bark of the laurel tree and is the botanical variety Cinnamomum Zeylanicum. It is air dried after harvesting and then ground into a powder.
Benefits of Organic Cinnamon:
- Each capsule provides 350mg of Cinnamon.
- Extremely popular ingredient for baking, cooking and hot beverages.
- Higher quality than Cassia, which is found commonly in supermarkets.
- Air dried and ground into a powder after harvesting.
- Suitable for vegans and vegetarians.
Who is Organic Cinnamon suitable for?
Peak Supps Organic Cinnamon Capsules are suitable for those looking for a high-quality Organic Cinnamon supplement. They are suitable for the general public and athletes.
If you’re currently taking medication, we would recommend checking with a doctor or medical professional before taking this supplement.
As a food supplement, we recommend taking 1-3 capsules daily. Best taken with food / water.
*Suitable for Vegetarians and Vegans.
*Product is Non-GM.
*Country of origin - Sri Lanka.
Each capsule provides:
Organic Cinnamon Powder - 350mg
Organic Cinnamon Powder (Ceylon), Capsule Shell (Hydroxypropyl Methylcellulose (HPMC)).
*Certified organic by the Soil Association under the code GB-ORG-05.