Whey Protein Isolate 90%

• Contributes to growth and maintenance of muscle mass.

• High Protein Content with No added Fillers

• Extremely low in carbohydrates, sugars and fats.

 

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Whey Protein Isolate 90%

Peak Supps Whey Protein Isolate (WPI) 90% is produced via proprietary filtration process that concentrates whey proteins in a highly purified form. It is extremely popular choice for athletes, bodybuilders and other fitness enthusiasts due to its exceptional nutritional profile. It is extremely high in protein whilst having low amounts of carbohydrates, sugars and fats.

What can Whey Protein Isolate 90% be used for?

The Whey protein isolate undergoes proprietary enzymatic hydrolysis to provide maximum functionality in terms of superior nutrition/digestion with minimal off-flavours and bitterness and can be used in a wide variety of applications such:

  • Protein beverages
  • Dry mix 
  • Ice Cream / frozen yoghurt
  • Soup/ Sauce
  • Confectionery 

Benefits of Whey Protein Isolate 90%

  • Contributes to growth and maintenance of muscle mass.
  • High Protein Content with No added Fillers
  • GMO Free – No genetically modified sources / ingredients.
  • rBHG / rBST Free (Free from Recombinant Bovine Growth Hormone)
  • Antibiotic and Hormone Free Whey Protein isolate
  • Low Lactose value - 1.5%.
  • Extremely low in carbohydrates, sugars and fats.
  • 30g of powder provides a 25.8g of Protein and only 113kcal.

Cow / Cattle Feed Statement

The standard practice of pasturing cows used to collect the bovine milk varies between 6 and 12 months because of the differences in climate, milk cycles and seasonal availability of acceptable pasture. With this practice, feed supplements are utilised to a minimum with priority put on pasturing the dairy herds.

The cattle are grass fed and feed supplements are used at a minimum throughout the year.

Denaturation Statement
Our Whey Protein Isolate undergoes separation, pasteurization, condensing and filtration techniques that were developed to keep the casein and whey proteins in their native forms as much as possible. Due to the regulatory requirement of pasteurization and other necessities of processing there can be a slight amount of denaturation to a small percentage of the casein and whey proteins.

European Commission – Nutrition and health claims

  1. Protein contributes to a growth in muscle mass
  2. Protein contributes to the maintenance of muscle mass
  3. Protein contributes to the maintenance of normal bones
  4. Protein is needed for normal growth and development of bone in children.

Featured in our blog post: Whey too much! The three different types of Protein.

Recommended intake

As a food supplement we recommend adding one level scoop (30g) to 150-200ml of water. Shake and consume immediately. Use less liquid for a thicker and stronger tasting shake. Adjust to taste.

We recommend 2-5 servings daily to increase your protein intake. Best taken at breakfast, post workout and in between meals.

Experts suggest a minimum 1g of protein per pound of body weight daily to promote lean muscle growth. Others mention 1.2-1.7g of protein per kg bodyweight. (e.g. 70kg – 70x1.7 = 119g of protein per day)

 

Nutritional information

All Nutritional information, ingredients can be found in the product images

Per 100g of powder (based on unflavoured)
Energy: 368Kcal
Energy: 1540 kJ
Protein: 87.2g
Fat: 1.5g
- of which saturates: 0.8g
Carbohydrates: 1.5g
Lactose: <1.5g
- of which sugars: 1.5g
Fibre 0g
Salt: 0.44g

Per 30g of powder (based on unflavoured)
Energy: 110 Kcal
Energy: 472 kJ
Protein: 26.2g
Fat: 0.5g
- of which saturates: 0.2g
Carbohydrates: 0.5g
Lactose: <0.5g
- of which sugars: 0.5g
Fibre: 0g
Salt: 0.13g

Per 100g of powder (based on Chocolate)
Energy: 363Kcal
Energy: 1520 kJ
Protein: 80g
Fat: 2.1g
- of which saturates: 1.2g
Fibre: 2.3g
Carbohydrates: 4.7g
Lactose: <1.5g
- of which sugars: 1.8g
Salt: 0.4g

Per 30g of powder (based on Chocolate)
Energy: 109 Kcal
Energy: 456 kJ
Protein: 24g
Fat: 0.6g
- of which saturates: 0.3g
Fibre: 0.7g
Carbohydrates: 1.4g
Lactose: <0.5g
- of which sugars: 0.5g
Salt: 0.1g

Per 100g of powder (based on Cookies & Cream)

Energy: 365Kcal
Energy: 1527 kJ
Protein: 82g
Fat: 1.4g
- of which saturates: 0.8g
Fibre: 0.5g
Carbohydrates: 5.8g
Lactose: <1.5g
- of which sugars: 1.8g
Salt: 0.4g

Per 30g of powder (based on Cookies & Cream)
Energy: 110 Kcal
Energy: 458 kJ
Protein: 24.6g
Fat: 0.4g
- of which saturates: 0.2g
Fibre: 0.2g
Carbohydrates: 1.7g
Lactose: <0.5g
- of which sugars: 0.6g
Salt: 0.1g

Per 100g of powder (based on Banana)
Energy: 366Kcal
Energy: 1530 kJ
Protein: 82g
Fat: 1.4g
- of which saturates: 0.8g
Fibre: 0.8g
Carbohydrates: 5.6g
Lactose: <1.5g
- of which sugars: 2.1g
Salt: 0.4g

Per 30g of powder (based on Banana)
Energy: 110 Kcal
Energy: 459 kJ
Protein: 24.6g
Fat: 0.4g
- of which saturates: 0.2g
Fibre: 0.3g
Carbohydrates: 1.7g
Lactose: <0.5g
- of which sugars: 0.6g
Salt: 0.1g

Amino Acid Profile - Per 100g of protein

Essential Amino Acids (EAA’s)
*Leucine – 10.6g
*Isoleucine – 6.7g
*Valine – 5.6g
Phenylalanine – 2.9g
Tryptophan – 1.9g
Lysine – 9.7g
Methionine – 2.2g
Threonine – 7.0g 

Non Essential Amino Acids
Alanine – 5g
Arginine – 1.8g
Aspartic acid – 11.2
Cysteine – 2.3g
Glutamic acid – 17.2g
Glycine – 1.6g
Histidine – 1.6g
Proline – 5.7g
Serine – 4.4g
Tyrosine – 2.8g 

* = BCAA

Total amount of Essential Amino acids per 100g (EAA's) = 46.6g
Total amount of Branched chain amino acids per 100g (BCAA's) = 22.9
Protein content may slightly vary for flavoured proteins.

Ingredients

Unflavoured - Whey Protein Isolate (90%), Sunflower Lecithin (instantising agents).

Chocolate Flavour - Whey Protein Isolate (90%), Flavour System (Natural Flavouring, Sucralose (sweetener), Instantising agent (Sunflower Lecithin).

Chocolate Stevia Flavour - Whey Protein Isolate (90%), Flavour System (Cocoa Powder, Natural Flavouring, Steviol Glycosides (sweetener), Instantising agent (Sunflower Lecithin).

Banana Flavour - Whey Protein Isolate (90%), Flavour System (Natural Flavouring, Turmeric extract, Sucralose (sweetener) Instantising agent (Sunflower Lecithin)

Cookies & Cream Flavour - Whey Protein Isolate (90%), Flavour System (Flavouring, Sucralose (sweetener) Instantising agent (Sunflower Lecithin)

Strawberry Flavour - Whey Protein Isolate (90%), Flavour System (Natural Flavouring, Citric Acid, Beetroot Powder, Sucralose (sweetener) Instantising agent (Sunflower Lecithin)

Vanilla Flavour - Whey Protein Isolate 90% (MILK / LACTOSE) (1.5% Max Lactose Content), Flavour System (Natural Flavouring, Sucralose), Emulsifier (Sunflower Lecithin
1% Max).

Vanilla Stevia Flavour - Whey Protein Isolate 90% (MILK / LACTOSE) (1.5% Max Lactose Content), Flavour System (Natural Flavouring, Sweetener (Steviol Glycosides)), Emulsifying Agent (Sunflower Lecithin 1% Max).

*Product is Non-GM.
*Suitable for vegetarians only.

Allergens

Milk, Lactose (from Whey protein).