Organic Cordyceps Sinensis Powder

What is Organic Cordyceps Sinensis?

Cordyceps Sinensis is traditionally used in Chinese remedies and is commonly used in herbal teas, coffee and protein shakes as it gives a subtle nutty flavour. Peak Supps Organic Cordyceps Sinensis Powder is sourced from Mycelium grown on the mushroom.

Cordyceps was first discovered by Tibetan herdsmen at high altitudes who consumed the mushroom to support with their physical exertion. It has grown in popularity today due to its many rumoured health benefits.

Each 4g serving provides 0.8mg of Vitamin D3 (16% NRV) which contributes to the normal function of the immune system. This can be ideal for vegans and vegetarians who are looking to increase their Vitamin D3 intake as most Vitamin D supplements aren’t suitable for them.

Benefits of Cordyceps Sinensis:

• Sourced from the Mycelium grown on the fungus Cordyceps Sinensis.
• Each 4g serving provides 0.8mg of Vitamin D3 (16% NRV).
• Vitamin D contributes to the maintenance of normal bones.
• Can be added to smoothies and baking recipes.
• Certified organic by the Soil Association (GB-ORG-05).

Who is Organic Cordyceps Sinensis suitable for?

Peak Supps Organic Cordyceps Sinensis Powder is suitable for those looking for a high-quality food to add to their diet. They are suitable for the general public and athletes.

If you’re currently taking medication, we would recommend checking with a doctor or medical professional before adding this to your diet.

European Health & Nutrition approved Claims:

1. Vitamin D contributes to normal absorption/utilisation of calcium and phosphorus.
2. Vitamin D contributes to normal blood calcium levels.
3. Vitamin D contributes to the maintenance of normal bones.
4. Vitamin D contributes to the maintenance of normal muscle function.
5. Vitamin D contributes to the maintenance of normal teeth.
6. Vitamin D contributes to the normal function of the immune system.
7. Vitamin D has a role in the process of cell division.