Native Whey Protein Isolate 90%
• Each serving provides 28.2g of protein and only 114kcal.
• Contains Calcium, Iron & Magnesium.
• Product is GMO & antibiotic free.
Free Delivery on all UK Orders.
What is Native Whey Protein Isolate?
Peak Supps Native Whey Protein is a protein extracted directly from milk. It is made via physical manufacturing processes, avoiding chemical treatment and added ingredients. It is high in protein, essential amino acids and BCAAs, providing 28.2g of protein in each serving.
Our Native Whey Protein is produced in France by one of Europe's leading Whey Protein suppliers. It has a neutral taste and a higher nutritional value than traditional whey proteins. It also contains minerals such as Calcium, Iron, Magnesium & Potassium and is antibiotic free.
Protein contributes to the maintenance and growth of muscle mass. Its an extremely popular choice amongst bodybuilders, athletes and recreational gym goers to support a variety of goals including recovery, muscle gain and fat loss. Native Whey Protein has more bioavailability, meaning that is used more effectively.
Benefits of Native Whey Protein Isolate:
- Each serving provides 28.2g of protein and only 114kcal.
- Protein contributes to growth and maintenance of muscle mass.
- Naturally high in Essential Amino Acids & BCAA's.
- Contains Calcium, Iron & Magnesium.
- Low Lactose Whey Protein.
- Product is GMO & antibiotic free.
Cow / Cattle Feed Statement
Pronativ 95 WPI is manufactured from cows milk produced on Dairy Farms. The Cattle are grass fed for the majority of the year, but during the winter months other feed is used when the fields are snow-covered or the weather conditions are too severe. The Dairy herds are housed in sheds and fed a mixture of silage (harvested grass), hey and cattle cake.
All winter feeds are free from GMO and/or added hormones.
Heat Treatment Statement
According to regulation, the heat treatment of milk is at least 72°C/15 sec (or temperature / time equivalent).
Denaturation Statement
Native whey protein directly extracted from milk with a unique and constant composition thanks to a membrane process at low temperature (no protein denaturation, preserved biological activities).
Who is Native Whey Protein Isolate suitable for?
Peak Supps Native Whey Protein Isolate is suitable for those looking for a high-quality Native Whey Protein supplement. They are suitable for the general public and athletes.
If you’re currently taking medication, we would recommend checking with a doctor or medical professional before taking this supplement.
European Health & Nutrition approved Claims:
- Protein contributes to a growth in muscle mass
- Protein contributes to the maintenance of muscle mass
- Protein contributes to the maintenance of normal bones
Recommended Intake
As a food supplement we recommend adding one level scoop (30g) to 150-200ml of water. Shake and consume immediately. Use less liquid for a thicker and stronger tasting shake. Adjust to taste.
We recommend 2-5 servings daily to increase your protein intake. Best taken at breakfast, post workout and in between meals.
Experts suggest a minimum 1g of protein per pound of body weight daily to promote lean muscle growth. Others mention 1.2-1.7g of protein per kg bodyweight. (e.g. 70kg – 70x1.7 = 119g of protein per day)
Nutritional information
All Nutritional information, ingredients can be found in the product images
Per 100g of powder (based on unflavoured)
Energy: 380Kcal
Energy: 1600 kJ
Protein (dry basis): 94g
Protein (as-is): 90.5g
Fat: 1.9g
- of which Saturates: 0.4g
- of which Lecithin added: 1.5g
Carbohydrates: 3g
- of which Sugar: 3g
- of which Lactose: 0.2g
Sodium: 85mg
Calcium: 300mg (37.5% NRV)
Magnesium: 53mg (14.1% NRV)
Phosphorus: 190mg (27.1% NRV)
Potassium: 360mg (18% NRV)
Iron: 0.6mg (4.3% NRV)
Chlorides: 180mg (22.5% NRV)
Per 30g of powder (based on unflavoured)
Energy: 114Kcal
Energy: 480kJ
Protein (dry basis): 28.2g
Fat: 0.57g
- of which Lecithin added: 0.45g
Carbohydrates: 0.9g
- of which Lactose: 0.06g
Saturated Fatty Acids: 0.12g
Sodium: 25.5mg
Calcium: 90mg (11.3% NRV)
Magnesium: 15.9mg (4.2% NRV)
Phosphorus: 57mg (8.1% NRV)
Potassium: 108mg (5.4% NRV)
Iron: 0.18mg (1.3% NRV)
Chlorides: 54mg (6.8% NRV)
Amino Acid Profile - Per 100g of protein
Essential Amino Acids (EAA’s)
*Leucine – 13.1g
*Isoleucine – 6g
*Valine – 5.8g
Phenylalanine – 4g
Tryptophan – 2.5g
Lysine – 10.6g
Methionine – 2.5g
Threonine – 5.5g
Non Essential Amino Acids
Alanine – 5.2g
Arginine – 2.8g
Aspartic acid – 12.3g
Cysteine – 3.1g
Glutamic acid – 19.1g
Glycine – 2g
Histidine – 2.2g
Proline – 5.1g
Serine – 4.8g
Tyrosine – 4g
* = BCAA
Total amount of Essential Amino acids per 100g (EAA's) = 50g
Total amount of Branched chain amino acids per 100g (BCAA's) = 24.9
Protein content may slightly vary for flavoured proteins.
Ingredients
Unflavoured - Native Whey Protein Isolate, Soy Lecithin (Instantising agents).
Chocolate Stevia Flavour - Native Whey Protein Isolate, Soy Lecithin (Instantising agent), Cocoa powder, Natural flavouring, Sweetener (Stevia).
Cookies & Cream Flavour – Native Whey Isolate, Soy Lecithin (Instantising agent), Flavouring, Sweetener (Sucralose).
*Product is GMO Free.
*Product is rBST/rBGH Free.
*Country of Origin - France.
Allergens
Milk.
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