Scottish Rolled Porridge Oat Flakes

What are Scottish Rolled Porridge Oats?

Rolled Oats are a wholegrain cut oat flake commonly used in muesli, flapjacks, biscuits and other baked goods. To support you during pre, intra and post workout. A 50g serving of Scottish Rolled Porridge Oats provides 30.3g of carbohydrates and 6.2g of protein.

Peak Supps Scottish Rolled Porridge Oats are nutrient dense. They are primarily rich in carbohydrates. Carbohydrates contribute to the maintenance of normal brain function and provide the body with energy.

Our Rolled Oats also contain beta-glucans. Beta-glucans contribute to the maintenance of normal blood cholesterol levels, and are found in other foods such as barley, shitake mushrooms and seaweed.

Benefits of Scottish Rolled Porridge Oats:

• Each 50g serving provides 30.3g of carbohydrates.
• Convenient way to add carbohydrates to diets.
• High in fibre.
• Country of origin - Scotland.
• Suitable for vegans and vegetarians.

Who are Scottish Rolled Porridge Oats suitable for?

Peak Supps Scottish Rolled Porridge Oats are suitable for those looking for a high-quality food to add to their diet. They are suitable for the general public and athletes.

If you’re currently taking medication, we would recommend checking with a doctor or medical professional before adding this to your diet.

European Health & Nutrition approved Claims:

Beta-Glucans

Beta-glucans contribute to the maintenance of normal blood cholesterol levels
*Beneficial effect obtained through a daily intake of 3g of beta-glucans.

Carbohydrates

Carbohydrates contribute to the maintenance of normal brain function
*Beneficial effect obtained through a daily intake of 130g of carbohydrates from all sources.