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The Peak Club Blog

Cookie Baked Oats⁠

by Peak Supps 27 Sep 2021 0 Comments

This baked chocolate oats with a warm cookie topping is what Autumn is all about and we're here for it! Just one question.. Where's the hot coco to go with it? 


Cookie Baked Oats⁠

Ingredient from Peak Supps®

 

 

 

 

Measurements 

- 50g instant oats ⁠
- 30g chocolate pea protein isolate⁠
- 10g cacao powder⁠
- 1/2 tsp baking powder⁠
- 70g yogurt⁠
- 150ml almond milk⁠
- mochi pie cookie
- 15g white chocolate spread⁠

Whip up the batter and layer up with the choccie spread. Place your cookie of choice on its rightful throne and bake for 15 mins at 200⁰C ⁠

Toppings:⁠
- chocolate buttons⁠
- smooth peanut butter⁠
- meringue crumbs⁠

🥣 by @thehungry.medic⁠

Make sure to share this blog with your friends & family! 

Recipe by: @cocoa_and_the_berry

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