Cookie Baked Oats
This baked chocolate oats with a warm cookie topping is what Autumn is all about and we're here for it! Just one question.. Where's the hot coco to go with it?
Cookie Baked Oats
Ingredient from Peak Supps®
Measurements
- 50g instant oats
- 30g chocolate pea protein isolate
- 10g cacao powder
- 1/2 tsp baking powder
- 70g yogurt
- 150ml almond milk
- mochi pie cookie
- 15g white chocolate spread
Whip up the batter and layer up with the choccie spread. Place your cookie of choice on its rightful throne and bake for 15 mins at 200⁰C
Toppings:
- chocolate buttons
- smooth peanut butter
- meringue crumbs
🥣 by @thehungry.medic
Make sure to share this blog with your friends & family!
Recipe by: @cocoa_and_the_berry
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