How to make a healthy pizza
The weekend is here! So here's our #healthyalternative
Change up your pizza base and make your own this weekend! It's simple, less calorific and good fun! Here are 7 ingredients you can swap your overfilling thick stuffed crust for...
- Wholegrain Bread - most wholegrain bread products are a great alternatives to your normal greasy thick crust pizza (flatbread, bagels, thins, pittas, etc.
- Hollow vegetables - Mushroom, peppers
- Sliced vegetables - Courgette, Egg Plant
- Sliced Savory - Sweet Potato, potatoes,
- Cauliflower
- Quinoa
Pizza toppings are generally good macros, including the tomato puree and cheese (consider portion size, with the tomato puree and cheese - three layers of cheese isn't going to be a super healthy alternative). If you can, add some extra veggies!
Topping ideas:
- Peppers
- Garlic
- Ham
- Pineapple
- Spinach
- Mushrooms
- Diced chicken
- Tomatoes
- Black olives
- Rocket
- Tuna
- Onions
- Courgette
- Asparagus
There are so many options and different recipes which you can research and try out yourself to see which you prefer and which is best for your diet requirements.
Leave a comment
Please note, comments need to be approved before they are published.