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Creamy Coconut Mushroom Latte
A warm, creamy coconut latte made with medicinal mushrooms and other powerful ingredients like maca and ceylon cinnamon. The frothy coconut milk combined with the earthy tastes from the mushroom, maca powder and cinnamon creates a nourishing wellness blend you will enjoy both the taste and benefits.
Compounds that give the mushroom their "potent healing qualities" are their polysaccharides, which include letinan, beta-glucans, and triterpenoids.
Mushrooms like: Reishi Mushroom, Chaga Mushroom, Shiitake Mushroom, Maitake Mushroom, Lion’s Mane, Cordyceps, White Fungus are packed with vitamins, minerals and antioxidants to create a powerful adaptogen. These mushrooms have recently gained popularity in the health industry for the studies on their health benefits, they have also been around for centuries and widely used in alternative medicine practices. All 7 of these 'superfood' mushrooms - are also in our best selling mushroom blend - Organic 7 Mushroom Blend.
Our creamy coconut mushroom latte is quick and easy to make and you only need 6 healthy ingredients, so let's get making...
Ingredients from Peak Supps® (links tagged)
1 cup of coconut milk
1 tsp of 7 blend mushroom powder
½ tsp of maca powder
¼ tsp of cinnamon
1 tsp of coconut sugar
- Sprinkle of cacao & cinnamon
In a small sauce pan, add the milk then stir in the powders, stir until hot
Option 1 - Use an electric whisk to blend until frothy, or option 2 use a blender and blend until foamy.
Pour into a mug and enjoy!
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