As you probably know by now, we love a good bowl of creamy oats. They're simple to make and absolutely delicious. This creamy butterscotch and chocolate oats recipe is so mouth-watering that it would be rude not to share 😍

Chocolate and fruit, the perfect balance! this butterscotch protein oat bowl is topped with fresh strawberries, banana, cacao nibs & chocolate sprinkles. 

Here's some of our ingredients used in this recipe (the other ingredient can be found at most super markets)

(Choose Butterscotch)

Measurements

• ½ Cup Peak Supps rolled oats
• ½ Cup milk of choice + ½ cup water
• Tsp Peak Supps Maca powder

Toppings

• Banana & Strawberries
• Peak Supps Cacao Nibs
• Chocolate Sprinkles

1. Add your oats, milk, water and Maca powder onto the hob and cook on low heat.
2. Mix 30g of Butterscotch protein with a splash of water (to prevent it from going lumpy) until it reaches a paste-like consistency.
3. Add your paste in with your oats and mix in.
4. Cook until thick and creamy🤤
5. Once the oats are cooked, place them in a bowl and decorate your bowl with toppings.
6. Annnnnnd enjoy!

Recipe by: @ohfortheloveofoats

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